Perfectly green and gold, these Pot of Gold Mimosas are a delightful cocktail for St. Patddy’s Day!
Made with champagne, orange juice, vodka and blue curacao, they are perfect to serve any time.
But we especially enjoy these Pot of Gold Mimosas for St. Patrick’s Day.
Try our Pot of Gold Mimosas
If you love mimosas, you really need to check out this awesome recipe for Pot of Gold Mimosas.
Simply put, these are a step above!
First off, these Green and Gold Mimosas as so colorful!
With their bright and festive colors, they are ideal for any extra special occasion.
Serve them up at your St. Patrick’s Day party, for anyone who isn’t a fan of green beer.
Share a batch with your beloved for Valentine’s Day.
Or surprise your mom during Mother’s Day brunch with this extra-special cocktail.
These Pot of Gold Mimosas are so yummy and refreshing.
It’s possible that they should come with a warning label so you don’t overdo it.
Made with orange juice, vodka, champagne, and Blue Curacao, these tasty drinks can really pack a punch.
But if you’re concerned about the alcohol content, the mocktail version is absolutely delicious.
And your kids are sure to love them, too!
I hope you’ll whip up a batch soon.
If you do, please let me know!
Pot of Gold Mimosas
Our Pot of Gold Mimosas are perfect to serve for St. Patrick’s Day, Mardi Gras, Easter, and even Mother’s Day!
With their delightful, colorful appearance, it’s always a good time to serve a delicious mimosa.
And the mocktail version is perfect to serve for the kids!
Serve green and gold mimosas for football watch parties and tailgating
The blue curacao mixed with the orange juice makes such a a vibrant yellow and green colored drink.
They are especially perfect to serve during football season if you’re a Green Bay Packers fan.
Or if your school colors are green and gold.
Made with champagne, orange juice, and blue curacao, they are super easy to make to show your spirit!
Ingredients you need to make Pot of Gold Mimosas
Makes 4 drinks
- 8 oz Orange Juice
- 2 oz Vodka
- 8 oz Champagne
- 2 oz Blue Curacao
Make it a Mocktail instead
To make these mimosas without alcohol, you’ll omit the vodka and replace the Champagne with Sparkling White Grape Juice.
You’ll also replace the Blue Curacao with Blue Curacao Syrup.
You will need to use a bit more orange juice and grape juice to your taste.
How to make Pot of Gold Mimosas
Pour 2 oz of orange juice into 4 champagne glasses.
Add in .5 oz of vodka into each, and stir.
Top off with champagne leaving a bit of room at the top.
Quickly pour in .5 oz of blue curacao, so it settles and mixes at the bottom creating a layered effect.
Serve immediately and enjoy!
More Delicious Cocktail Recipes for you to enjoy:
Many of these have a touch of that St. Paddy’s day flair to them too.
Crown Royal Whisky Sour Apple Cocktail
Bailey’s Chocolate Pudding Shots
Guinness Whiskey Cream Cocktail
try it and share!
Please let us know how you enjoy our Pot of Gold Mimosas recipe.
If you make it yourself, please let us know on Pinterest that you tried it and tag us with #champagneandcoconuts on your Instagram photo.
If you haven’t had a chance to make it yet, be sure to save the recipe on Pinterest so you’ll remember where you found it.
You may enjoy following our Pinterest Boards, Mimosa Recipes and St. Patrick’s Day Cocktail and Mocktail Recipes.
Pot of Gold Mimosas
Ingredients
Ingredients to Make Pot of Gold Mimosas
- 8 oz Orange Juice
- 2 oz Vodka
- 8 oz Champagne
- 2 oz Blue Curacao
Instructions
Instructions to Make Pot of Gold Mimosas
- Pour 2 oz of orange juice into 4 champagne glasses.
- Add in .5 oz of vodka into each, and stir.
- Top off with champagne leaving a bit of room at the top.
- Quickly pour in .5 oz of blue curacao, so it settles and mixes at the bottom creating a layered effect.
- Serve immediately and enjoy!
Make it a Mocktail instead
- To make these mimosas without alcohol, you'll omit the vodka and replace the Champagne with Sparkling White Grape Juice. You'll also replace Blue Curacao with Blue Curacao Syrup. You will need to use a bit more orange juice and grape juice to your taste.
Notes
Nutrition
Hi, I’m Jennifer. I love to cook and entertain. I have a lot of fun sharing traditional food and drink recipes as well as putting a new spin on the classics. I strive to provide easy to make recipes that are perfect for the home cook, bartender and entertainer.
I’m making these for the Green Bay Packers game tomorrow!!!
Hi ! I can’t get the layer. Can you please help? I’ve tried 4 times !!!🥺 any tips ?
Hi Mary, Thanks for reaching out! The method in the recipe card works for me like a charm, but since it’s not working for you, let’s try something else. The Blue Curacao is heavier than the champagne and orange juice, so I’ve got a couple of suggestions for you. 1) Add the blue curacao first and give it the most gentle of stirs to blend with the orange juice and champagne. Less is more with the stirring because you don’t want the whole thing to turn green. 2) Add the blue curacao last by pouring it slowly over the back of a spoon. It’s like a slow trickle. It should sink. This is normally how one would float a liquor on top of the drink, but since the blue curacao is heavier, it should sink. If one of those two things doesn’t work, will you please let me know? If you let me know exactly what you’re doing, we can trouble shoot it together.