The Best London Fog Latte

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The London Fog Latte is a delicious drink made with both espresso and tea.

Looking for a tasty pick-me-up in the Autumn or Winter?

This London Fog Latte is sure to be a hit with anyone who loves coffee or tea.

An enticing combination of Earl Grey Tea, Espresso, and sweet vanilla, you’ll be loving the energy boost as much as the delicious flavor.

And when you garnish it with a sprig of lavender, it sets off an unbelievable flavor bomb for your happy tastebuds.

Enjoy a London Fog Latte

 

A mug filled with a latte topped with frothed milk rests on a blue napkin in front of some twinkle lights.

 

This recipe makes one serving of London Fog Latte.

But if you want to serve it for a holiday gathering or party, you can easily multiply this recipe to make sure everyone gets to enjoy some.

It’s a lovely way to energize after a big meal.

After all, you don’t want anyone missing out on the evening festivities because they had to head to bed early.

One more thing I really enjoy about this London Fog Latte – it’s really unique . . .

And has a “classy” air about it.

Perhaps it is the Earl Grey – so quintessentially British.

When you sip it, don’t be surprised if your pinky suddenly lifts into the air “just so.”

And if you develop a sudden craving for Bangers and Mash, that’s okay, too!

Ingredients you need to make a London Fog Latte:

  • 2 tablespoons Vanilla Simple Syrup
  • 2 oz Espresso
  • 4 oz Earl Grey Tea
  • 2 oz Milk, frothed 
  • Optional: sprig of lavender for garnish

If you plan to froth the milk, you will need a frother.

If you don’t have one, we really like this handheld milk frother. 

Note: If you really love adding a deliciously fragrant aromatic to your drinks, we also enjoy substituting the vanilla simple syrup for a lavender simple syrup.

There’s a particularly delicious lavender syrup from the Sonoma Syrup Company that’s a really nice addition or substitution for this recipe.

How to Make a London Fog Latte:

 

Pouring tea from a small pitcher into the cup. The cup is next to a measuring cup with milk.
When you brew your tea and espresso, if you can do that at the same time so that they are done at about the same time, your drink will taste better. You want both drinks to be hot before adding the simple syrup and frothed milk.

 

Pre-Steps:

Before making the latte itself, you will want to brew the tea and the espresso.

Make the drink:

Place vanilla simple syrup in tall cup. 

Pour the Earl Grey Tea into your cup over the vanilla.

Add one shot of espresso and froth milk. 

Top with milk and froth. Serve!

Optional: Garnish with a sprig of lavender.

More delicious hot beverages to enjoy:

Skinny Pumpkin Spice Vanilla Espresso

Pumpkin Creme Brulee Latte

Vanilla Cardamom Latte

Cafe Americano Espresso Coffee

Hot Fudge Cocoa Bombs with Whiskey

Skinny Pumpkin Spice Vanilla Espresso Drink

Mulled Apple Cider Wassail

Slow Cooker Hot Holiday Punch

Peppermint Hot Chocolate Coffee

Slow Cooker Pumpkin White Hot Chocolate

Slow Cooker Fireball and Red Hots Spiced Apple Cider

Tuaca Apple Pie Cocktail

Strawberry Hot Chocolate

Highland Whiskey Spiked Hot Chocolate

Viking Glogg

Slow Cooker Mulled Wine

Wassail Bowl Punch

try it and share!

Please let us know how you enjoy our London Fog Latte recipe.

If you make it yourself, please let us know on Pinterest that you tried it and tag us with #champagneandcoconuts on your Instagram photo.

If you haven’t had a chance to make it yet, be sure to save the recipe on Pinterest so you’ll remember where you found it.

You may enjoy following our Pinterest Boards, Coffee Recipes.

 

A London Fog Latte in a glass mug on a blue napkin in front of twinkle lights.
A London Fog Latte is an absolutely delicious way to enjoy both your favorite tea and espresso. And if you like, you can garnish it with a lavender sprig.

 

A London Fog Latte in a glass mug on a blue napkin in front of twinkle lights.

London Fog Latte

Jennifer Quisenberry
Enjoy a delicious London Fog Latte at home with our easy recipe. You'll love how it only has 79 calories, but packs a punch of flavor. Mix your favorite Early Grey tea with some espresso and add some lavender
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks, Mocktail
Cuisine American, British
Servings 1
Calories 79 kcal

Equipment

  • Espresso Maker
  • Milk Frother

Ingredients
  

  • 2 tablespoons vanilla simple syrup
  • 1 shot of espresso 2 ounces
  • 2 shots of earl grey tea 4 ounces
  • milk frothed (2 ounces)
  • Optional: sprig of lavender for garnish

Instructions
 

  • Pre-Steps:
  • Brew earl gray tea.
  • Brew espresso.
  • Instructions:
  • Place vanilla simple syrup in tall cup.
  • Pour into cup over vanilla.
  • Add one shot of espresso and froth milk.
  • Top with milk and froth. Serve!
  • Optional: Garnish with a sprig of lavender.

Notes

Please note that nutrition facts are subject to change based on your choice of ingredients.

Nutrition

Calories: 79kcal
Keyword London Fog Latte
Tried this recipe?Let us know how it was!

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1 thought on “The Best London Fog Latte”

  1. 5 stars
    It was cold again this weekend with that unexpected snow! I needed a good warm drink, and this was just perfect. The coffee and tea really went well together.

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