The coolest thing about Chocolate Mint Oreo Brownies is how perfect they are for every holiday occasion. Serve them up at Christmas parties or even give them as gifts to some of your favorite people.
Preheat oven to 350 degrees. Line a 9X13 baking dish with parchment paper. Set aside.
Prepare the brownie mix according to the directions on the package.
Chop 16 Oreo cookies into quarters and mix them into the brownie batter. Chop the remaining Oreo cookies into quarters and put them into another bowl. Set aside.
Spread the batter evenly in the pan.
Bake at 350 degrees for 30 to 35 minutes. Check the brownies to see if they are completely cooked.
Once cooked, place the baking pan on a wire rack to allow the brownies to cool.
Bring a saucepan filled with water to a simmer. Put a heat-safe bowl on top of the pot of simmering water.
Pour the white chocolate and heavy cream in the bowl. Stir constantly until melted. Take the white chocolate mixture off the heat. Stir in the peppermint extract to taste - up to 1/2 teaspoon.
Add a few drops of green food coloring, stirring well to combine.
Quickly pour the ganache on top of the brownies.
Sprinkle the remaining chopped Oreos on top of the ganache. Sprinkle on the red hot candies.
Chill the brownies, allowing the ganache to set for at least an hour.
Cut the brownies into bars.
Notes
Please note that nutrition facts are subject to change based on your choice of ingredients.
Nutrition
Calories: 374kcal
Keyword Chocolate Mint Oreo Brownies, Grinch Brownies