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Red, White & Berry Sangria
Jennifer Quisenberry
Red, White & Berry Sangria is easy to make, tastes great, and is easy on your entertaining budget. Made with moscato wine, strawberries, blueberries, and light rum, it's absolutely delicious.
5
from
2
votes
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Drinks
Cuisine
Spanish
Servings
8
Calories
199
kcal
Ingredients
1x
2x
3x
1
bottle
Moscato wine
750 mL bottle
2
cups
lemon-lime soda
1
cup
light rum
4
cups
frozen blueberries
4
cups
frozen strawberries slices
fresh strawberries
garnish
fresh blueberries
garnish
Instructions
In a large pitcher, combine Moscato, lemon-lime soda, and rum.
In each glass, add 1/2 heaping cup of frozen strawberries.
Next, add 1/2 heaping cup of frozen blueberries to each glass. The blueberries should be layered on top of the strawberries.
Pour the wine and rum mixture over the frozen berries.
Garnish with fresh strawberries and blueberries and serve.
Notes
Please note that the nutrition information may vary based on your choice of ingredients.
Nutrition
Calories:
199
kcal
Keyword
berry sangria
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